Chocolate Covered Figs

Serves 6

Ingredients:

6 Dried White Turkish figs
1/4 C Dark chocolate chips
2-3 Tbs Crushed nuts
1/2 tsp Teeny Tiny Spice Garam Masala

Instructions:

1. Over low heat, melt chocolate chips in a small pan, stirring constantly.

2. Add Garam Masala and mix well.

3. On a plate or small baking sheet lined with a piece of parchment paper, carefully spoon chocolate over each fig, one at a time, "painting" all sides with the melted chocolate.

4. Sprinkle the chocolate fig with crushed nuts.

5. After finishing all figs, refrigerate until chocolate is firm and enjoy.