Roasted Tomatoes
Ingredients:
Fresh garden tomatoes, as many as you want to roast
Olive oil, to drizzle
Teeny Tiny Spice blend of choice (Suggestions below)
S&P
Instructions:
Preheat your oven to 275°F.
Grease a large baking pan with olive oil.
Slice tomatoes into ¼ inch disks. You can use any size tomatoes, from itty-bitty cherry to huge.
Lay the tomato slices on the pan in a single layer. Sprinkle Teeny Tiny Spice, salt and pepper evenly over the tomatoes.
Bake for about 1 hour and forty minutes or until the tomatoes are wrinkled.
Remove from oven and enjoy as a condiment or make into a sauce or salsa.
Suggested Teeny Tiny Spice blends: Shepherd Herb Mix, Hot Italian Spice, Yucatecan Recado Rojo or Perfection Spice Rub.
